Pasuchaca Bulk Powder-500

Pasuchaca Bulk Powder-500 

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Pasuchaca (Geranium ruizii; synonym, G. dielsianum) Leaves – 32 oz. (1 kg.) bulk powder. 

Preparations

Pasuchaca is found at high elevations in the Andes of Peru where the plant is traditionally prepared as a decoction. 

To prepare the decoction, add 20 g of Pasuchaca to 1 liter of boiling water in a covered ceramic pot. Allow the mixture to boil for 10 minutes, turn down the heat to low, and let the mixture simmer until 200 mL remain. Pour the decoction through a fine strainer to remove any sediment and allow it to cool for a time before drinking. Refrigerate unused portions in a well-sealed container. Take 1 cup every 8 hours. If you find the flavor too strong, add water to taste. 

Caution: Not for internal use during pregnancy or lactation. If you are taking medications or have a medical condition, consult with a health care professional before use. Keep this product out of the reach of children.

Consumer advisory: Herbs are foods, not drugs, and they haven't been evaluated for use as drugs by the FDA. They are not intended to help you diagnose, treat, mitigate or cure any illness. If you are seriously sick, or think you might be, consult a doctor before you try to diagnose or treat yourself.